Made with just rice and lentils, bionaturae Gluten Free Rigatoni is high in protein, cooks up firm, and tastes great with any sauce. Eating gluten free pasta does not mean sacrificing taste, texture, and nutrition anymore.
- 8g of protein per serving
- 100% organic
- No soy, added starches, or gums
- Made in a dedicated gluten free facility. Product is free of milk, eggs, fish, shellfish, tree nuts, peanuts, gluten, and soy.
- 100% plastic-free packaging